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–+ servings

Lavender Honey Syrup

theurbanhomemakermama
The softest way to elevate your everyday drinks
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Cook Time 10 minutes
Course Syrup
Cuisine American
Servings 8 people

Equipment

  • 1 Sauce Pan

Ingredients
  

  • 1 cup water
  • 3/4 cup sugar
  • 1/2 cup fresh lavender
OR 1/3 cup dried lavender
  • 1 tablespoon honey

Instructions
 

  • In a small saucepan, combine water and lavender over medium heat.
  • Let it steep for 5–10 minutes.
  • Remove from heat and strain out the lavender.
  • Add in honey and stir.
  • Let cool completely, then store in an airtight glass jar in the fridge for up to two weeks.
Keyword SImple Syrup
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