Looking for an easy way to add holiday cheer to your drinks and desserts? This Candy Cane Simple Syrup is the perfect solution! With its sweet, minty flavor and vibrant color, this homemade syrup is a festive addition to everything from lattes and hot chocolate to cocktails and baked goods.
Made with just three simple ingredients, it’s quick to whip up and keeps well in the fridge for all your holiday creations. Whether you’re entertaining guests or just treating yourself, this syrup will bring a dash of seasonal cheer to every sip and bite. Let’s get started!
Candy Cane Simple Syrup
Add a festive touch to your holiday drinks with this Candy Cane Simple Syrup! Made with just three ingredients—candy canes, sugar, and water—this syrup is infused with the sweet, minty flavor of peppermint. Perfect for stirring into coffee, hot chocolate, or cocktails, it’s an easy way to bring holiday cheer to every sip. With its vibrant color and bold flavor, this syrup is a must-have for your seasonal recipes and makes a delightful homemade gift!
Equipment
- 1 Sauce Pan
Ingredients
- 1 C Granulated Sugar
- 1 C Water
- 2 Candy Canes
Instructions
- Add your sugar, water and candy canes to sauce pan
- Cook until sugar is dissolved and candy canes melted a bit
- Let syrup cool a bit
- Strain into container
- Store for up to two weeks
Nutrition
Calories: 58kcal
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